Edmond’s Gesture
A dark and roasty Robust Porter conditioned on Madagascar vanilla and served exclusively on nitro for a luxurious texture, named after Edmond Albius, who in 1841 developed the technique for pollenating vanilla orchids by hand, the way it is still done today.
Ingredients
Malt
Idaho Pale, Crystal 75, Chocolate Malt, Melanoidin Malt, Wheat, Carafa 2, Flaked Barley
Extras
Madagascar Vanilla Bean Extract
