Currant Hollow Bones
An Imperial Pilsner fermented with brettanomyces and aged in brandy barrels with locally foraged gold, red, and black currants.
Ingredients
Malt
Idaho Pilsner, Acidulated Malt, Carafoam, Flaked Barley
Extras
Gold Currants, Red Currants, Black Currants
Packaging
500ml Bottles, Draft